HomeBites & Balls › Nut-Free Sunflower Butter Protein Bites

Nut-Free Sunflower Butter Protein Bites

⏱ 25 min💪 5g protein per bite🔥 ~125 cal🍽 20 bites

Sunflower seed butter behaves almost exactly like peanut butter in a no-bake bite, so this is the swap that keeps the classic recipe on the menu at a nut-free school. The oats and ground flaxseed give it body, and the honey holds everything together without a long chill. Each bite lands around 5g of protein. They keep their shape at room temperature all morning, which is the entire point of packing them.

Nut-Free Sunflower Butter Protein Bites

Ingredients

Instructions

  1. Stir the sunflower seed butter, honey, and vanilla together in a large bowl until smooth and glossy.
  2. Add the oats, protein powder, ground flaxseed, and salt, then mix with a sturdy spoon until no dry powder is left at the bottom of the bowl.
  3. If the dough crumbles when you squeeze a handful, add water or milk one tablespoon at a time until it packs like wet sand.
  4. Fold in the mini chocolate chips, then chill the bowl for 15 minutes so the dough firms up and stops sticking to your hands.
  5. Roll into 20 balls about 1 inch across, pressing each one firmly so it does not crack apart in a lunchbox.
  6. Store in an airtight container in the fridge for up to 2 weeks, or freeze for 3 months.

Tips

FAQ

Is sunflower seed butter allowed at nut-free schools?
Almost always, since sunflower seeds are not nuts. Check the jar for a nut-free facility statement, and send the label in with your child the first few times so the lunch aide can verify it.
Can I use quick oats?
Yes, and they make a softer, more uniform bite. Skip instant oatmeal packets, which are pre-sweetened and turn the dough sticky.
Do these need to be refrigerated?
Not for a school day. They hold their shape unrefrigerated for about 5 hours, so a morning pack for a noon lunch is fine. Keep the rest of the batch in the fridge.
How do I make them without protein powder?
Replace the 60g of protein powder with 1/2 cup of oat flour and 2 tablespoons of hemp hearts. Protein drops to roughly 3g per bite, so treat them as a snack rather than a protein source.